Welcome to PUR-HOCL
Disinfection, Sanitisation, Purification - perfect for numerous applications
PUR-HOCL – pure hypochlorous acid* – effectively combats viruses, bacteria and harmful fungi** within seconds or very few minutes after usage. It helps us to maintain our health, protect our plants and preserve our foods for longer. It is classified as not dangerous to health, nor for the environment*** as it decomposes almost completely into water.
Hypochlorous acid is an endogenous antiseptic, disinfectant which, among other things, combats bacteria and viruses in the human body as an important component of our immune system.
Until now hypochlorous acid could not be isolated or manufactured with enduring stability at industrial level. As the first provider in our segment, we are able to make hypochlorous acid available in large quantities and without toxic by-products. Our product offers a practically unprecedented degree of efficacy, maximum purity and can be stored for up to 2 years (PUR-HOCL orange & green)
*PUR-HOCL – stable active technology® – free chlorine with > 90% HOCl at > 99% purness – with no detectable chlorate, **depending on used ppm version and time of impact, ***according to regulation (EC) No. 1272/2008
Prolonging the shelf-life of fruits, vegetables and more…
Many disinfectants are not effective enough. PUR-HOCL is more effective than many currently known products and has better and more sustainable disinfecting properties (e.g. Clostridium difficile in approx. 15 sec).
PUR-HOCL leaves very little detectable residues - in contrast to comparable competing products - as it dissolves almost completely into water. These small concentrations can not lead to health problems in humans*. The very low chlorate residues are below the tolerance limit.
*according to regulation (EC) No. 1272/2008
Fruits, vegetables and herbs are naturally contaminated with fungi or mould spores. Washing them with water that contains PUR-HOCL extends their minimum shelf-life considerably. This can also reduce the use of preservatives. This equally applies to foods containing processed fruits, vegetables or herbs.
This, in turn, means: less spoilt goods, prolonged average shelf-life, less transport routes, which all leads to enormous savings.
Again… without the residues remaining on food, which could lead to health problems.
Disinfecting foods can minimise health-hazards and improve shelf-life, but such treatments are controversial. There is insufficient data to establish whether the regular consumption of chlorine-washed chicken is health-hazardous.
In this regard, the treatment with PUR-HOCL hypochlorous acid may open up completely new possibilities — even for poultry, fish and meat.
Interested parties are very welcome to join us on this path and our initial discussions with the authorities as a developing partner.
PUR-HOCL completely redefines the purification of swimming pool or potable water by its absolute purity, which does not required “toxic” components. It also minimisez the risk of chlorine gas poisoning.
First confirming results could be gathered by several testings on modern, contemporarily used filtration systems in german swimming pools.
Antibiotics usually take some time to work. Furthermore many pathogens now demonstrate a resistance to the current antibiotics available, which makes it impossible to cure many patients. According to ECHA hypochlorous acid is not subject to microbial resistance (click here for further information).
The hypochlorous acid in PUR-HOCL potentially facilitates the development of a generation of new antimicrobials which can combat pathogens. PUR-HOCL prevents pathogen resistance and proliferation as the technology destroys the microbial RNA and DNA.
We would love to develop ideas about how to proceed this develoment with you.
Plant and crop protection before harvesting…
Due to their toxic residues, conventional plant protection products can only be used with adequate time before harvesting.
As PUR-HOCL dissolves almost completely into water, it contains only very little detectable chlorate and leaves no discernible residues. Our technology can, in principle, be used in agriculture shortly before harvesting e.g. for plant protection against mould.
Don’t hesitate to contact us for further information or the opportunity of possible cooperations.
PUR-HOCL – the perfect solution for any task
For standard applications or special challenges — you decide! Initially, PUR-HOCL will be available in three basic versions.
Speak to us about your special requirements and we will develop what you need — together.
Foods + Pharma
Special customised solutions